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Friday, December 2, 2016

New Footage From The Legend of Zelda: Breath of the Wild


Earlier tonight, Nintendo decided to grace us with some new footage of the insanely anticipated game The Legend of Zelda: Breath of the Wild.  One of these videos was a trailer where we caught a glimpse at a village with people in it, some bird people, and someone that is probably Princess Zelda herself.  It was definitely nice to see that there are some people left after whatever tragedy left most of Hyrule in ruins.

There is also some other cool footage shown.  I'm just going to let you watch it for yourself.
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Thursday, December 1, 2016

Bottom Shelf Mixology S2 Episode 2: Old Crowberry

Welcome to the Bottom Shelf Mixology™ video series!  Our staff of Mixologists have decided it would be a good idea to actually test our special "bottom shelf" recipes.  What have we done?


Continuing with our drinks for the holiday season, here is the Old Crowberry!

Wednesday, November 30, 2016

Bottom Shelf Microwavables Episode 2: Baked Grapefruit

Welcome to Bottom Shelf Microwavables!  We have scoured our library to find the most special "bottom shelf" microwave recipes we could find that range from "oh, that might be interesting" to "that sounds absolutely disgusting".  



Our second foray into the world of microwave cooking was much less successful. If you almost want to vomit like I did, this simple recipe is down below the video!

Thursday, November 24, 2016

Bottom Shelf Mixology S2 - Episode 1: Turkey Smoothie

Welcome to the Bottom Shelf Mixology™ video series!  Our staff of Mixologists have decided it would be a good idea to actually test our special "bottom shelf" recipes.  What have we done?


Welcome to the season premiere of Bottom Shelf Mixology!  And happy Thanksgiving!  It's two times the celebration, and we have the perfect drink to mark the occasion!

Join us as we drink the Turkey Smoothie (a.k.a. Pumpkin Pie Daiquiri)!

Bottom Shelf Microwavables Episode 1 Pt. 2: Thanksgiving Special

Welcome to Bottom Shelf Microwavables!  We have scoured our library to find the most special "bottom shelf" microwave recipes we could find that range from "oh, that might be interesting" to "that sounds absolutely disgusting".  




We know you've all been waiting in anticipation for the exciting conclusion of our Microwaved Thanksgiving Dinner... so here it is!

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Today's Bottom Shelf Microwavables Recipes:

Corn Bubble
~You Will Need~
1. 1 Can of Corn (16 oz)
2. 2 tbsp Butter
3. 1 Small Onion (Chopped)
4. 2 tbsp Flour
5. 1/2 tsp Paprika
6. 1 tsp Salt
7. 1/4 tsp Dry Mustard
8. Pepper (optional)
9. 3/4 cup Milk
10. 1 Egg (Lightly Beaten with Milk)
11. Microwave
12. A Microwave-Safe Container
 ~Cooking Your Corn Bubble~
1. Put your chopped onions and butter into your microwave-safe container and cook on a High heat setting for 1-2 minutes.
2. Mix in flour, salt, paprika, dry mustard, and pepper (optional).
3. Stir in milk and egg mixture slowly.
4. Cook for 8-10 minutes on medium-high heat or until there is no remaining liquid.
5. Cover your dish an let the mixture rest for 3-5 minutes before serving.

Apple and Pork Sausage Stuffing
~You Will Need~
1. 1 pound of Ground Pork/Pork Sausage
2. 1 Large Onion (or 2 Small Onions) (Chopped)
3. 1 cup Applesauce (or one Baby Food Jar of Applesauce)
4. 2 tbsp Butter
5. 1 cup of Hot Water
6. 1 Cube of Chicken Bouillon
7. 1 1/2 tsp Seasoned Salt
8. 2 cups (or 1 Box) of Stuffing Mix
9. Microwave
10. 2 Microwave-Safe Containers
~Cooking Your Apple and Pork Sausage Stuffing~
1. Cook pork in a microwave-safe container on a high heat setting for 3-7 minutes or until all of the meat has browned.
2. In a separate container, heat onions and butter for 4-5 min.
3. Mix everything together and microwave on High for 2 min.